Monday, June 8, 2020

Why You Should Visit The Great Gardens Of Italy This Summer

As we emerge from our homes to embrace the summer season, there's never been a better time to get outdoors and visit Italy's most beautiful parks and gardens. The Grandi Giardini Italiani, a network of 140 gardens, makes it easy to discover and visit the most beautiful green spaces all over Italy.
From villas with hedge mazes and botanical gardens to contemporary art parks and the famous "Giardini all'Italiana", this green network offers a wide range of experiences to anyone who loves art, culture, nature and botany. First established in 1997 by Judith Wade, a Scottish entrepreneur who lives on Lake Como, the Grandi Giardini Italiani is a leader in horticultural and sustainable tourism in Italy. And unlike other networks of its kind, it is a cultural company, rather than an association or philanthropic organization.
"Italy's biggest asset is culture, so I don't see anything wrong with making a company out of cultural heritage," begins Ms. Wade. "Money makes the world go round and it allows us to provide services to our guests, create work for local professionals and sustain our patrimony. I didn't go into this for the profit: I'm just an entrepreneur who saw an opportunity to set up a business in the world of cultural tourism."
As tourism has evolved, travelers have increasingly sought out experiences that reconnect them with the great outdoors. While they may spend the morning visiting a museum and have a leisurely lunch at a trattoria, they might spend an afternoon reading a book in a garden.

Saturday, May 23, 2020

4 New Canned Cocktail Lines To Enjoy This Memorial Day Weekend

As we get ready to celebrate Memorial Day in the most unorthodox style, convenience is of the essence, and canned cocktails continue arriving in the market. Here are four new lines to keep you cool as you kick off summer in the comfort of your own quarantined home, and don’t forget to raise a can to the fallen heroes which we commemorate on this day.

Rogue Ales & Spirits, one of the first craft breweries and distilleries in Oregon, expanded its product offering with the national launch of a sparkling canned cocktail line, featuring Grapefruit Vodka Soda, Cucumber Lime Gin Fizz, Cranberry Elderflower Vodka Soda, Ginger Lime Vodka Mule.
Inspired by the most popular cocktails at the Rogue pubs and ingredients grown on the Rogue Farms in Independence, Oregon, all flavors are gluten free and made with Rogue Spirits. “These drinks were crafted for life on-the go, but they are also the perfect beverage for sheltering in place,” says Hagen Moore, Rogue’s VP of Marketing & Creative. “Want a bar-quality cocktail without going to the bar? Crack open one of our canned cocktails for a delicious drink in a matter of seconds.” I found them even better poured over ice.
A variety pack is available for convenience, and since the law in Oregon has changed due to the coronavirus lockdown, Rogue is now allowed to deliver spirits including the canned cocktails, and they offer free delivery in Portland and surrounding suburbs.

Friday, March 20, 2020

Human Hunting Drove The Great Auk Extinct

Analysis of ancient DNA from the North Atlantic penguin driven extinct during the 19th century reveals that even abundant and widespread species can be vulnerable to intense localized exploitation

The great auk, Pinguinus impennis, was the original penguin. Millions of these large black-and-white seabirds once ranged widely across the north Atlantic Ocean from the coasts of the northeastern United States and Canada, to Greenland and Iceland, all the way to Norway, Great Britain, France, and the Iberian Peninsula (Figure 1; red area). But by 1844, these birds had all vanished. Why?

The great auk was the largest member of the alcid family that lived in modern times. The Alcidae include familiar seabirds such as razorbills, who are the closest relatives to great auks, as well as guillemots, murres and puffins. But unlike the rest of its relatives, the great auk was flightless — unique amongst birds living in the north Atlantic — and awkward on land, but they were skilled diving birds that used their wings to “fly” underwater in pursuit of fishes and to escape predators.

Then prehistoric humans appeared and began hunting great auks for their flesh and eggs. By 1500, European seafarers joined the melee after discovering the rich fishing areas around Newfoundland — and discovering that great auks were breeding in huge colonies on Funk Island. Having decimated eider ducks by the 1700s, hunters’ attention quickly fixated on great auks, whose feathers became highly prized for pillows and quilts, thereby increasing the frenzied slaughter.

It didn’t take long to obliterate the great auk population. By 1800, humans’ insatiable greed for their flesh, eggs and feathers had reduced millions of great auks to just a tiny group of birds breeding on one island just off the south-west coast of Iceland. But even there, the birds were not safe: although they were no longer profitable to hunt for food, their skins and eggs were in high demand by collectors and museums. By 1844, the last two great auks were hunted down and strangled by three fishermen on Eldey Island, near Iceland. The birds’ internal organs were eventually placed in a museum. Their single egg, crushed in the hunt, was discarded. Their skins — which could fetch an entire year’s wages — were lost.

Considering the speed of this extinction event, it’s worth asking whether other factors played a role in hastening it: Were great auks already headed for extinction before intensive hunting began? Or was rampant human profiteering and destruction sufficient to drive the species extinct across its vast range?

“Despite the well-documented history of exploitation since the 16th century, it is unclear whether hunting alone could have been responsible for the species’ extinction, or whether the birds were already in decline due to natural environmental changes”, lead author Jessica Thomas said in a press release. Now a postdoctoral researcher at Swansea University, Dr Thomas completed this study as part of her PhD research at Bangor University and at the University of Copenhagen.

Tuesday, January 21, 2020

Fashion Is The Next Battleground For Payment Companies

The payments industry is the center of a multi-billion dollar war. Over the last 18 months more capital than ever before flowed into the space with massive funding rounds and large acquisitions. In May 2018 PayPal acquired iZettle, a mobile payments company offering small businesses with portable point-of-sale solutions, for $2.2 billion, attempting to strengthen its business solutions. In August 2019 Klarna, a payment provider with credit card-alternative payment methods, raised $460 million at a post-money valuation of $5.5 billion. And then there is Stripe, offering a wide range of payment tools for internet businesses, announcing a new financing round this September, bringing its valuation to $35 billion.

In this highly-competitive space, it's not enough for payment companies to be just that–a payment provider, a payment gateway, a facilitator of payments. The only way forward is in reinventing themselves, expanding their offerings and adding extra value to merchants and consumers. For payment companies this transformation is not optional, it's a matter of survival in the long term.

The future of payments is about knowing implicit and explicit wants and needs of consumers and merchants, and the next battleground is fashion.